Day 80
World Flour Day

I love flour.  Well actually, I love all the foods that have flour as their primary ingredient.  Breads, cookies, crackers, cakes, muffins…yum!  I will never be one of those who follows a low-carb diet.

Even if you are not a carbohydrate addict, you probably have a favorite food that is made with flour.  Perhaps it is a special occasion cake or pie. Or, is there a family recipe that has been passed down through generations?  I live in Texas.  Here in the Lone Star State where anything and everything edible, from steak to macaroni and cheese, is “chicken-fried,”  flour is important, though this is my least favorite use of flour

Photograph your favorite use of flour.

Kris

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