With the holiday season sparking a love for baking, one of my favorite treats to prepare is the piñon pinecones we gather in early fall. The aroma of them roasting in the oven is heavenly, and the warm nuts are absolutely delightful.

What are you baking today? Are you preparing for the upcoming holidays, or is it something for your next meal?

Show us what you are bringing out of the oven and be sure to include a little (or lot) of yourself today.